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Cru Classé Wine Estate
Organic wine from Provence

Since 1816, seven generations have succeeded one another at Château de Brégançon. A classified site, the place has been in the possession of the descendants of the Hermann SABRAN family for the past two centuries. This family adventure continues with Olivier Tezenas now at the helm of the estate.

Classified as a growth since 1955, the estate sprawls over an exceptionally classified site between land and sea, facing the Golden Islands. It stands as one of the benchmarks of the "AOP Côtes de Provence" appellation. Its 42 hectares of vines thrive on clay-silica soil with a micro-climate and sea breezes, imparting a subtle character to the wines.

To uphold its high standards and commitment to excellence, Château de Brégançon has transitioned to organic farming. Already certified as High Environmental Value Level 3 (HVE3), the estate has now secured the organic label for its new vintage, starting from the 2020 harvest.

This eco-friendly approach reflects a profound respect for the environment and its biodiversity



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